Monday, December 19, 2016

Extra Virgin Olive Oil Review

I love using olive oil in my cooking. It's great for salad dressings, in pasta and more. Recently I got Extra Virgin Olive Oil Best EVOO Cold Pressed Pure Premium Estate Oil from California to review.


We hardly buy salad dressing anymore because we make our own.

250 ml $24.98
500 ml $29.98

The bottle is beautiful!


About Extra Virgin Olive Oil:

It's great for all your cooking needs. I tend to add it to dishes. It enhances the flavor. Since it's cold pressed it tastes like you pressed it yourself. It tastes like olives, but not as strong. It also has great health benefits! It's non-GMO!

You can keep it just above your stove, or in a cupboard. It is temperature controlled. 


The EVOO drizzles out perfectly with the top of the bottle.




Disclaimer: I received this EVOO to review. This post is written by me, and states my true opinion.
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2 comments:

  1. Theresa MahoneyDecember 19, 2016 at 11:16 PM

    These both look amazing! I am using a lot more balsamic vinegar in my cooking lately, I think I'd really love to try this one.

    ReplyDelete
  2. ~ NoelleDecember 21, 2016 at 5:36 PM

    I have been using olive oil more in my cooking lately.
    I didn't for the longest time

    ReplyDelete

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