Wednesday, July 13, 2016

Cauliflower Pizza Crust - Say What?

I'm friends with one of my first students on facebook. Once upon a time she made a Cauliflower Pizza Crust. I've been wanting to try it for the longest time. I thought for sure my boys would knock it down. Travis took liberties to make something new the other night. I figured...Now is my chance. If he gets on me about trying something odd, I can remind him about what he made. 

I had no idea where my student's recipe went, so I looked into cyberspace to find one.

The Toppings:

The toppings can be whatever you want. I used 1 1/2 cans tomato sauce, caramelized onions and peppers from our garden, pepperoni because the boys love it, a few garlic cloves, mozzarella to cover the top, and basil from our garden.

I could see making this many ways though. It kind of takes on whatever flavor the toppings are.

Why a cauliflower crust? 

For me it's just a healthier way to eat. If someone is gluten free this would be great for them!

The only downfalls are that it's harder to scoop up. It's softer than normal pizza crust. It also has a lot of cheese in it. I could have had less cheese on top, but Travis loaded it on. I also like Greek Style Pizza, which has less cheese and uses feta cheese.

How was it? 

It was great!


Ai Sakura said...

It does seem much healthier than normal pizza crust! I want to try making cauliflower rice one day ;p

Ai @ Sakura Haruka

Theresa Mahoney said...

This sounds so good! I am a huge cauliflower fan, so I can't wait to try this!

mail4rosey said...

This is how my daughter-in-law makes her pizza crust. Did the kids like it?

Indah Nuria Savitri said...

It looks yuuum, Alissa...I usually eat cauliflowers with super spicy sauce. That's super yum too :)

Lisa @ Two Bears Farm said...

I have never tried it. But I do like cauliflower.

~ Noelle said...

I love cauliflower and this sounds so good. Yum.

Terra Heck said...

That's definitely different. Can't say I've heard of pizza crust made with cauliflower before. May just have to give it a try.

Maryann D. said...

I really enjoy cauliflower! This look like a terrific recipe to try.
twinkle at optonline dot net


The opinions on this blog are my personal take on products and topics relating to motherhood. This blog is a personal blog written and edited by me.

I am not compensated to provide opinions on a variety of topics. The views and opinions expressed on this blog are my own. If I claim to show knowledge of certain topic or product I will only endorse products or services that I feel, based on my expertise, are worthy of such endorsement.

If you have any questions about this blog, or want to get in contact with me please email me at: